Wild Berry Shake

Prep Time: 15 minutes | Servings: 2

INGREDIENTS

MILKSHAKE 

• 2 c. vanilla ice cream (about 2 scoops) 
• 1 c. frozen blueberries 
• 1 c. whole milk 
• 1/8 tsp. salt

BERRY TOPPING 

• 1 c. frozen berry medley (raspberries, blueberries, strawberries) 
• 2 tbsp. sugar 
• 1 tbsp. water

THE GOODIES 

• 2 vanilla donuts with icing and sprinkles 

INSTRUCTIONS

1. To make the topping, combine the frozen berries, sugar and water in a small saucepan. Cook over a low flame, stirring occasionally to prevent burning. Remove from the heat once the mixture reaches jam consistency, about 10 minutes.
2. For the milkshake, combine ice cream, blueberries, milk and salt in a blender. Blend on medium to combine. If needed, add a bit more milk to achieve the desired consistency.
3. Divide milkshake among glasses and top with berry topping. 
4. Top each shake with a donut and add 2 paper straws in each of the donut holes. Enjoy!